Learnership

RCL Foods: Baking Learnership program 2025

RCL Foods invites applications for the 2025 Baking Learnership Program in Pretoria West. Seize the opportunity to launch your career with us today!

Closing Date: 2024/10/17
Location: Pretoria West, Gauteng, South Africa

What Is the Baking Learnership Program?

This comprehensive 12-month program is designed not just to teach you the technical skills of baking but also to foster personal and professional growth. As a participant, you will receive valuable mentorship and coaching from experienced industry professionals. Our goal is to equip you with the knowledge and skills necessary to thrive in the baking sector, ensuring you are well-prepared for future employment opportunities.

The learnership is SETA-accredited, meaning you will earn a formal qualification that is recognized by the South African Qualifications Authority (SAQA). This credential will not only enhance your resume but also provide you with the confidence to pursue various career paths within the baking industry.

Why Choose RCL Foods?

At RCL Foods, we believe in nurturing talent and fostering a culture of excellence. Through our Supreme Siyabhaka Academy, we focus on three main pillars that drive our mission:

  1. Skill Development: We are dedicated to nurturing and developing the skills of individual learners. Our program is designed to create employable young professionals who will fill the skill gap in the baking industry. You’ll gain hands-on experience in a real-world setting, learning the nuances of baking that go beyond the classroom.
  2. Brand Excellence: We aim to elevate our baking brands to be recognized as symbols of excellence and consistency. By aligning with best-in-class skills and service, we strive to deliver outstanding products that meet consumer expectations. As a learner, you’ll play a role in promoting our brands and contributing to our reputation for quality.
  3. Industry Leadership: We are committed to leading the industry by raising the standard for in-store and professional bakery products. Our goal is to transform consumer perceptions and strengthen our customer relationships, ensuring that RCL Foods remains at the forefront of the baking sector.

What We’re Looking For

To apply for the Baking Learnership, candidates should meet the following minimum requirements:

  • Education: A Grade 12 qualification is essential, ideally with a focus on hospitality studies and mathematics (literacy).
  • Technical Skills: Basic computer literacy, particularly in MS Office, is advantageous.
  • Motivation: We’re seeking individuals who demonstrate a strong drive to achieve and are willing to learn and grow within the industry.
  • Creativity: A creative mindset and the ability to think laterally are important. We value problem solvers who can approach challenges with innovative solutions.

What to Expect

As a learner in our Baking Program, you will be immersed in various aspects of baking, from ingredient selection to the final presentation of baked goods. The program includes a mix of theoretical learning and practical application, allowing you to understand the entire baking process. You will also participate in workshops and training sessions designed to enhance your skills and broaden your knowledge of the industry.

How to Apply

If you’re ready to turn your passion for baking into a rewarding career, we want to hear from you! Apply for the Baking Learnership at RCL Foods and take the first step towards a fulfilling journey in the baking industry. This is not just a job; it’s an opportunity to develop your skills, build your professional network, and pave the way for a successful future.

APPLY HERE FOR BAKING LEARNERSHIP

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